{"id":4949,"date":"2018-11-21T14:03:02","date_gmt":"2018-11-21T14:03:02","guid":{"rendered":"http:\/\/www.www.ourbrightfuture.co.uk\/cy\/?page_id=4949"},"modified":"2020-04-29T15:41:55","modified_gmt":"2020-04-29T14:41:55","slug":"from-farm-to-fork","status":"publish","type":"page","link":"http:\/\/oeof.bsb\/cy\/prosiectau\/from-farm-to-fork\/","title":{"rendered":"From Farm to Fork"},"content":{"rendered":"<p>[vc_row][vc_column width=&#8221;2\/3&#8243;][vc_column_text]<\/p>\n<h6>Cafodd y prosiect From Farm to Fork ei gyflwyno ar y cyd gan <a href=\"https:\/\/feedbackglobal.org\/\" target=\"_blank\" rel=\"noopener noreferrer\">Feedback<\/a> a <a href=\"https:\/\/www.foodcycle.org.uk\/\" target=\"_blank\" rel=\"noopener noreferrer\">Foodcycle<\/a>, rhwng mis Ionawr 2016 a mis Chwefror 2019. Fe fu From Farm to Fork yn gweithio gydag ieuenctid 16 i 24 oed, gan eu haddysgu am gynaeafu bwyd dros ben o ffermydd a\u2019u cefnogi i baratoi a gweini prydau bwyd yn y gymuned gan ddefnyddio\u2019r cynnyrch yma.<\/h6>\n<h6>Cafodd y bobl ifanc eu hyfforddi mewn arferion cynaeafu diogel, sut i gysylltu \u00e2 ffermwyr a chefn gwlad, a datblygu gwybodaeth weithredol am dyfu bwyd yn gynaliadwy. Drwy gymryd rhan, roedd cyfle i\u2019r bobl ifanc greu newid cymdeithasol ac amgylcheddol cadarnhaol \u2013 gallwch ddarllen stori Farhad <a href=\"http:\/\/www.www.ourbrightfuture.co.uk\/real-stories\/farhad\/\" target=\"_blank\" rel=\"noopener noreferrer\">yma<\/a>.<\/h6>\n<h6>Hefyd gallwch ddarllen adroddiad gwerthuso prosiect From Farm to Fork <a href=\"http:\/\/www.www.ourbrightfuture.co.uk\/wp-content\/uploads\/2019\/11\/From-Farm-to-Fork-project-evaluation-report.pdf\" target=\"_blank\" rel=\"noopener noreferrer\">yma<\/a>.<\/h6>\n<h6>Er bod y prosiect wedi dod i ben nawr, mae Feedback yn creu cyfleoedd interniaeth gyda chyflog ar hyn o bryd drwy gyfrwng prosiect <a href=\"http:\/\/www.www.ourbrightfuture.co.uk\/projects\/eco-talent\/\" target=\"_blank\" rel=\"noopener noreferrer\">Eco Talent<\/a>!<\/h6>\n<p>[\/vc_column_text][vc_single_image image=&#8221;4700&#8243; img_size=&#8221;full&#8221;][\/vc_column][vc_column width=&#8221;1\/3&#8243;][vc_single_image image=&#8221;4697&#8243; img_size=&#8221;full&#8221;][vc_single_image image=&#8221;4699&#8243; img_size=&#8221;full&#8221;][\/vc_column][\/vc_row]<\/p>\n","protected":false},"excerpt":{"rendered":"<p>[vc_row][vc_column width=&#8221;2\/3&#8243;][vc_column_text] Cafodd y prosiect From Farm to Fork ei gyflwyno ar y cyd gan Feedback a Foodcycle, rhwng mis Ionawr 2016 a mis Chwefror 2019. Fe fu From Farm to Fork yn gweithio gydag ieuenctid 16 i 24 oed, gan eu haddysgu am gynaeafu bwyd dros ben o ffermydd a\u2019u cefnogi i baratoi a [&hellip;]<\/p>\n","protected":false},"author":15,"featured_media":0,"parent":1028,"menu_order":0,"comment_status":"closed","ping_status":"closed","template":"","meta":[],"_links":{"self":[{"href":"http:\/\/oeof.bsb\/cy\/wp-json\/wp\/v2\/pages\/4949"}],"collection":[{"href":"http:\/\/oeof.bsb\/cy\/wp-json\/wp\/v2\/pages"}],"about":[{"href":"http:\/\/oeof.bsb\/cy\/wp-json\/wp\/v2\/types\/page"}],"author":[{"embeddable":true,"href":"http:\/\/oeof.bsb\/cy\/wp-json\/wp\/v2\/users\/15"}],"replies":[{"embeddable":true,"href":"http:\/\/oeof.bsb\/cy\/wp-json\/wp\/v2\/comments?post=4949"}],"version-history":[{"count":8,"href":"http:\/\/oeof.bsb\/cy\/wp-json\/wp\/v2\/pages\/4949\/revisions"}],"predecessor-version":[{"id":7007,"href":"http:\/\/oeof.bsb\/cy\/wp-json\/wp\/v2\/pages\/4949\/revisions\/7007"}],"up":[{"embeddable":true,"href":"http:\/\/oeof.bsb\/cy\/wp-json\/wp\/v2\/pages\/1028"}],"wp:attachment":[{"href":"http:\/\/oeof.bsb\/cy\/wp-json\/wp\/v2\/media?parent=4949"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}